Leaves of Goldenrod (dk. gyldenris, lat. solidago). Very brief oxidation and longer fermentation brought out more round hay accompanied by citrusy, lemony and zesty aromas.
| ABV: | IBU: | SIZE: | Available: |
|---|---|---|---|
| ~0.3 | 0 | 33cl | Summer/Autumn |
GLASS / TASTING & PARINGS:
Vinous, tangy, nutty and flowery and slightly sour. Replace all your soda craving with this low sugar delight.